Empanada Nation Menu
Empanada Nation menu gallery
Choose your favorite dish
En Meals
Combination of bagnet and longganisa served with salted egg and fried rice
Bagnet sisig, fried rice & sunny side up egg
Bagnet (crispy pork) served with salted egg and fried rice
3pcs (small) Ilocos Longganisa served with Salted Egg & Fried Rice
Chicken inasal served with Fried Rice
All-Day Breakfast
Semi boneless bangus with garlic rice & sunny side up egg
Goto with papaitan
Sweet juicy Tapa served with fried rice and sunny side up egg
Ilocano Specialties
Deep fried isaw. Good for sharing.
Grilled pork and liver seasoned with onions, tomatoes and sukang iloco.
Ilocano style Longganisa
For reference only: Savor the harmony of textures in Tokwa't Baboy, as the crispy tofu pairs perfectly with the succulent pork, creating a mouthwatering combination of crunch and tenderness in every bite.
Grilled pork mask with special sauce
Ilocano soup with beef innards similar to papaitan.
Pork meat sauteed with peas, bell pepper and soy sauce
Crispy pork and crispy innards topped with dried pork blood.
Crispy Pork. Good for 1 serving
Extras
Fresh fried egg
Kamatis+Bagoong+Lasona(red onions)
Can be added with any ilocos empanada or empanachos
Sautéed rice with garlic cloves
Steamed Rice
En Merienda
For reference: Filipino-style banana fritters wrapped in spring roll wrappers.
Empanada chips topped with longganisa , cheese , onions and garlic sauce
Vegetables
Mashed squash sauteed with ampalaya and crispy bagnet
Beverages
Bottled drinking water.
House Blend Iced Tea
For reference only: Come awaken your senses with every sip of this delicious Coffee!
Ilocos Empanada
Vegetables (Shredded Papaya, Monggo) + Egg
Empanada Nation in Kapitolyo offers a delightful array of dishes, blending traditional Filipino flavors with a special focus on Ilocano cuisine. For those craving hearty meals, the King's Meal and Bagnet Sisig Meal stand out as filling options, while the Bagnet Meal and Longganisa Meal Solo provide a satisfying, savory experience. Breakfast lovers can enjoy the Bangusilog, Goto, and Tapsilog, perfect for any time of the day. The Ilocano specialties are a must-try, including the crispy Bagis, Sarabasab, and the bold flavors of Dinakdakan and Tokwa’t Baboy. To complement the meal, diners can add sides such as Fried Egg, KBL, or Cheese Fried Rice. The Turones and Empanachos offer a sweet finish, and the classic Ilocos Empanada (6PCS Batac Ordinary) is a standout for anyone craving this traditional snack. For those seeking lighter options, the Dinoydoy vegetable dish makes for a flavorful side. To wash everything down, enjoy a Bottled Water, Iced Tea, or a warm cup of Coffee. Whether you're indulging in a filling meal or a quick snack, Empanada Nation delivers a true taste of Ilocano cuisine.